Ma-Ro Catering began with a shared love of great food and bringing people together.
Founded in 2016 by Mauricio Pozos and Chef Roshan Wanasingha, Ma-Ro has grown into a full-service catering company known for thoughtful menus, genuine hospitality, and a personal approach to every event.
Today, a dedicated team of culinary, event, and hospitality professionals carries that vision forward, bringing passion, creativity, and experience to every event. Over the years, Ma-Ro has grown alongside the clients, partners, and communities we serve.
From intimate gatherings to weddings, corporate events, and large-scale celebrations, we believe the best experiences begin with understanding the people behind them. That connection continues to shape the way we cook, create, and celebrate with our clients today.